Sugar Processing Research Institute, Inc., (SPRI)

 

16th New Orleans Carbohydrate Symposium (NOCS)

“Further Insights into Carbohydrate Research”

 

 

 

 

MARCH 27, 2009

USDA-ARS Southern Regional Research Center

New Orleans, Louisiana, USA

 

This stimulating information exchange on all aspects of carbohydrate chemistry is sponsored by the Sugar Processing Research Institute, Incorporated, in New Orleans. Participants are able to present recent research and insights to share with fellow carbohydrate chemists in a Gordon Conference atmosphere. This next assembly of the New Orleans Carbohydrate Symposium will convene on the day after the 237th National American Chemical Society meeting in Salt Lake City, Utah, on March 22 through 26, 2009. Carbohydrate chemists attending that meeting are invited to come to New Orleans on their route home from the meeting. Papers will be given on a range of topics from glycobiology, synthetic organic methods, fiber chemistry advances, industrial processing, and pharmaceutical chemistry of carbohydrates. The New Orleans Carbohydrate Symposium was founded by the late Dr. Margaret Clarke, then Managing Director of the Sugar Processing Research Institute. Her spirit of innovation in carbohydrate chemistry is preserved in this continuation of her vision.

 

The New Orleans Carbohydrate Symposium is an ideal venue for meaningful discussions with colleagues in a variety of areas of carbohydrate science. The atmosphere of New Orleans in the springtime is always refreshing. The hosts at the Sugar Processing Research Institute, Inc. have a long experience in welcoming scientists to this city. They would guarantee a long lasting memory of a good scientific impression as well as pleasant amenities for which the city of New Orleans is famous.

 

 

PROGRAM

 

Coordinators:

 Sugar Processing Research Institute, Inc. – (SPRI)

USDA-ARS Southern Regional Research Center

V-Labs, Inc.

 

N.O.C.S. Technical Session, Friday, March 27, 2009

USDA-ARS Southern Regional Research Center, Main Conference Room 3rd Floor

1100 Robert E. Lee Blvd, New Orleans, LA  70124

8:30 a.m. - 5:30 p.m. - Friday, March 27

Session I

Chairman: Dr. Alfred French, U.S. Department of Agriculture, ARS, Southern Regional Research Center

LUNCHEON – USDA-ARS Southern Regional Research Center

Session II

Chairman: Dr. John Vercellotti, V-Labs, Inc.

 

Speaker's Dinner - Seafood Boil - Friday, March 27, 2009

Landry’s Seafood House on the Lakefront – New Orleans Marina

8000 Lakeshore Drive, New Orleans, LA  70124

6:30 p.m. - 8:30 p.m.

 

2009 Program

 

PROGRAM-        New Orleans Carbohydrate Symposium, March 27, 2008

 

Friday, March 27,

Session I:        

Chairman:        Dr. Al French, U.S. Department of Agriculture, Agricultural Research Service, Southern Regional Research Center, New Orleans, LA, USA

 

8:30 a.m.         Welcome: Dr. Charley Richard, Managing Director, Sugar Processing Research Institute, Inc., New Orleans, LA, USA

 

8:40 a.m.         Opening of Symposium - Words from the Chairman

 

8:50 a.m.         Lipoteichoic Acids: Synthesis and Some Biological Properties, Dr. Richard R. Schmidt, Universität Konstanz, Germany

 

9:25 a.m.         Novel Carbohydrate-based Anticancer Agents, Dr.Waldemar Priebe, The University of Texas M.D. Anderson Cancer Center, Houston, TX, USA

 

10:00 a.m.       Biochemical Studies of Tay-Sachs Disease, Drs. Yu-Tėh and Su-Chen Li, Tulane University School of Medicine, New Orleans, LA, USA

 

10:35 a.m.       Coffee Break 

 

10:50 a.m.       Biological Studies of Rare Sugars, Dr. Roger A. Laine, Louisiana State University, Baton Rouge, LA, USA

 

11:25 a.m.       Studies on Pro and Prebiotics, Prof. Dr. Hans Vliegenthart, Bijvoet Center, Utrecht University, The Netherlands

 

 

12:00 p.m.       Lunch – (USDA-ARS Southern Regional Research Center – Director’s Conference Room, 1st Floor)

 

Session II:      

Chairman:        Dr. John Vercellotti, V-Labs, Inc., Convington, LA, USA

 

1:30 p.m.         Antimicrobial Agents Derived from Natural Polymers,    Prof. William Daly, Louisiana State University, Baton Rouge, LA, USA

 

 

2:05 p.m.         Ultra Light-weight Cellulose Aerogels: Novel Biomaterials with Fascinating Properties, Dr. Falk Liebner, University of Natural Resources, Vienna, Austria

 

2:40 p.m.          Mechanochemical Degradation of Polysaccaharides, Dr. Andre M. Striegel, Florida State University, Tallahassee, FL, USA

 


3:15 p.m.         Coffee Break –

 

            3:30 p.m.         Bulk and Fine Chemicals Using Really Old Science, Dr. Donald Kiely, Shafizadeh Rock Mountain Center for Wood and Carbohydrate Chemistry, University of Montana, Missoula, MT, USA

 

4:05 p.m.         X-ray Diffraction and Quantum Mechanics Studies of the Electron Density in α,

                        α-Trehalose Dihydrate, Dr. Edwin D. Stevens, Dr. Michael K. Dowd, Dr. Glenn P. Johnson and Dr. Al French, USDA-ARS Southern Regional Research Center, New Orleans, LA, USA

 

4:40 p.m.         Impact of Ethanol Production on Farmland Values, Alexandre Vialou, PhD Candidate, Department of Agricultural and Resource Economics, and Richard Nehring, Economist, Economic Research Service, United States Department of Agriculture, USA              

 

5:15 p.m.        Adjourn

 

Speaker’s Dinner – Crawfish Boil – Landry’s Seafood House, 8000 Lakeshore Dr.

6:30 pm – 8:30 pm - New Orleans Lakefront Marina

                       

 

Poster Presentations –

 

Carbohydrate-Lectin Interactions at the Nanostructure Interface, Prof. David C. Baker, The University of Tennessee, Knoxville, TN, USA

 

Hydrogen Bonding in the Methanol Dimer,  Dr. Alfred French, G.P. Johnson, USDA-ARS Southern Regional Research Center, New Orleans, LA, USA, and G.I. Csonka, Budapest University of Technology, Hungary

 

Recent Chemistry of the Industrial Hydrocolloid Gum Arabic as a Plant Glycoprotein and Approaches to its Analysis for Quality Assurance, Drs. John and Sharon Vercellotti, V-Labs, Inc., Covington, LA, USA

 

Past Meetings Programs

 

 

           

Specialized, Affordable, Research

Serving the International Sugar Industry

Since 1939

Sugar Processing Research Institute, Inc., a independent non-profit research institute supported by the sugar production and refinery industries and their supplier and user companies.

Sugar Processing Research Institute, Inc.,  1100 Robert E. Lee Blvd., New Orleans, Louisiana 70124

Phone: 504-286-4343,  Fax: 504-282-5387

E-mail: spri@.ars.usda.gov, Site: www.spriinc.org